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“Voted top caterer, Occasions wins praise for its creativity and high-quality food,” noted Washingtonian magazine in their annual Very Best issue. We are honored to have been consistently rated as Washington’s best caterer since 1998. With over 23 years of experience, Occasions’ talented team of Executives and Chefs work closely with clientele to design customized menus for all types of events. Each of our menus is prepared using only the highest quality-products with emphasis on local ingredients within 150 miles of our location. As the only DC off-premise caterer certified by the National Green Restaurant AssociationTM, we are committed to providing our customers with delicious food in a way which adheres to good green practices. Occasions has implemented full recycling and composting processes and will create menus using local, organic, and sustainable ingredients. The region’s most prestigious occasions are brought to you from our state-of-the-art green certified facility. We offer full-service catering from corporate orders to complete event management and production.
Header image courtesy of: Alexandria Convention & Visitors Association